Our Story
For wok and beyond. We specialize in authentic Chinese noodle production in the Czech Republic.
Why Partner With Us
To provide natural, preservative-free noodles while adhering to European food safety standards and ensuring the highest quality for our customers.
A world where our noodles are recognized globally for their quality and health benefits, fostering a love for traditional Chinese cuisine.
Quality, tradition, and health, ensuring that every noodle we produce aligns with our commitment to excellence and customer satisfaction.
Our Origins
Fushou Food was established in the Czech Republic to create authentic Chinese noodles, embracing a blend of tradition and modern technology from day one.
Our commitment to quality is evident through strict raw material selection and adherence to global food safety standards. We consistently deliver healthy, preservative-free noodles that cater to diverse tastes, having gained a loyal customer base in Europe.
HACCP-certified, natural, and preservative-free products. Manufactured in the EU to the highest standards, we are a trusted partner for restaurants, distributors, and the European food service industry.
Our Name
The name FUSHOU comes from the Chinese word "福壽".
Fú
Blessing
Shòu
Longevity
In Chinese history, longevity is symbolized by Chinese noodles. Our name embodies the wish for blessings and long life through the tradition of noodle-making.
Fushou Food is proud to have received HACCP certification, affirming our dedication to food safety and quality throughout our production processes. Our commitment to the highest standards ensures every product leaving our facility meets rigorous international safety requirements.
Visit our site to explore our delicious range of noodles and elevate your meals today.